Sweet profession.
Where tradition meets innovation
Göteborgs Food Budapest was founded in 1993 and is run by two owner families with roots in Sweden and Hungary. For two generations, we have grown steadily to become one of Europe's largest producers of chocolates, dips, fillings and fondant with customers on every continent.
Through expertise, quality and service, we create long-term customer relationships where we are a partner to be reckoned with.
Production & Organization
We are a specialized organization with comprehensive competence in our areas, where the product development team and quality department work closely with both production and customers. Our production is carried out in our state-of-the-art factory built in 2016, designed for maximum flexibility and in constant development towards an increasingly efficient and sustainable production.
16,000
sq m production
16,000
tonnes produced in 2022
100
employees
450
SEK M turnover in 2022
100+
customers worldwide
Quality
We ensure a high quality. From raw materials to control of physical, chemical and microbiological parameters during production.
Flexibility
Our production is optimized for flexibility – we can deliver quickly, in small and large volumes. Flexibility also permeates our service and we know that we are appreciated for quick responses and lead times.
Service
We are a family-owned company with active owners. Through sensitivity and genuine concern for our customers, we build long-term relationships where we are a partner to be reckoned with.